WEEK 45 (Try something new each week challenge)
Sunflower Seed Butter
I’ve been pretty much 'Raw Till Four' for the last couple of months (as opposed to 90% raw) as it’s been very difficult lately to source enough good quality fresh produce. So I’m eating fruit all day (yay!) and then cooked brown rice (or potato) with veggies in the evening. I’ve also been having rice crackers with various nut and seed butter toppings. Almond butter is one of my absolute favourites, and recently I discovered pure sunflower seed butter too! Appearance-wise, it pretty much resembles gruel :p But it tastes completely amazing! I could literally eat it straight out of the jar!
And the ingredients? 100% roasted sunflower seeds, just blended together until they turn into gooey deliciousness!